奥州魚河岸酒屋 天海のろばた 本店

Tenkai Specialty: Chef's Choice Sashimi Platter

Tax included: 2,420 yen ~

Recommended by the chef! This hearty, thickly sliced, fatty sashimi is a popular dish ordered by most customers who visit our restaurant.Enjoy some sashimi and some local sake! Enjoy the Tohoku and Sendai region to the fullest! From 2000 yen

[Premium Course] Banquet course with sashimi platter and robatayaki, 6000 yen → 5000 yen, includes 5 types of sake

5,000 yen with coupon

This banquet course, where you can taste the seasonal flavors of Miyagi, is now available at a great price! It is packed with luxurious dishes such as a sashimi platter, our specialty! Robata-yaki (grilled autumn salmon), seasonal fruit with white sesame dressing, fried Nanban style fresh fish caught that morning, delivered directly from Ishinomaki, northernmost whitebait with egg, and robata rice.It comes with five types of sake, which you can enjoy with local Miyagi sake.

《For Japanese sake lovers》We have a lineup of some of the best local sake in Sendai!

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We offer only carefully selected local sake that we are proud of! From fatty fish to fragrant robatayaki, we are able to suggest sake that goes well with any dish. You can always choose from about 12 kinds of Japanese sake♪Mokkiri 770 yen~

Courses start from 5,000 yen, so you can choose one that suits your budget!

Using the freshest ingredients, our chefs use their skilled techniques and unique seasonings to bring out the delicious flavor of the ingredients.You can enjoy the seasonal flavors unique to Miyagi to your heart's content.The spacious interior allows groups to relax comfortably.Please use our course menu for important banquets and dinner parties.

Chef's choice sashimi platter

Sanriku is one of the three largest fishing grounds in the world, and is rich in fresh seafood.Our restaurant offers a luxurious assortment of sashimi, featuring the seasonal flavors of Sanriku.A generous serving for two starts at 2,420 yen, allowing you to enjoy the flavors of each season at an affordable price.

5 kinds of thickly sliced sashimi

2 servings from 2,420 yen (tax included)

Recommended by the chef! This hearty, thickly sliced, fatty sashimi is a popular dish ordered by most customers who visit our restaurant.Enjoy some sashimi and some local sake! It's a great way to fully enjoy Tohoku and Sendai!

Sendai's specialty, Datemori!

3300 yen(税込)

Sendai's specialty beef tongue, beef tongue meatball skewers, Teikyosan triangular fried tofu, grilled bamboo shoots, grilled fish directly from Ishinomaki, and grilled curved leek skewers.Enjoy Sendai specialties in one dish! Limited to 5 servings per day!

Seared Sendai Beef ~Sukiyaki Style~

1650 yen(税込)

Enjoy this exquisite dish featuring high-quality Sendai beef, seared right before your eyes and savored with a sukiyaki-style sauce!

5 kinds of thickly sliced sashimi

2 servings from 2,420 yen (tax included)

Recommended by the chef! This hearty, thickly sliced, fatty sashimi is a popular dish ordered by most customers who visit our restaurant.Enjoy some sashimi and some local sake! It's a great way to fully enjoy Tohoku and Sendai!

Assortment of 7 luxurious pieces of sashimi

2 servings ~ 2,420 yen

A luxurious 7-item platter featuring a lavish assortment of fresh seafood from the waters of Sanriku.We carefully select fresh seasonal fish and classic ingredients.Each piece of sashimi, carefully prepared by our chefs, is packed with the original flavor of the ingredients.It looks gorgeous and is perfect for parties and anniversaries.Please enjoy this masterpiece from Amami's Robata.

Bluefin tuna sashimi

1540 jpy(税込)

You can enjoy sashimi made from fresh bluefin tuna carefully selected by experienced chefs.This exquisite dish melts in your mouth and spreads its rich flavor, creating a truly luxurious experience.You can easily enjoy authentic flavors that highlight the craftsmanship of our artisans who pay particular attention to the ingredients.Please enjoy it.

Octopus sashimi

1045 jpy(税込)

We have taken advantage of the unique crunchy texture.The sweetness of the octopus spreads the more you chew it, and the scent of the sea is irresistible.

Miyagi salmon sashimi

1045 jpy(税込)

It is characterized by its smooth texture that melts in your mouth and the elegant sweetness of its fat.Enjoy the deliciousness of Miyagi salmon, which can only be enjoyed fresh.

Yellowtail sashimi

1045 jpy(税込)

Seasonal yellowtail, rich in fat, is served as sashimi.The flesh is very firm, allowing you to fully enjoy the original deliciousness of yellowtail.

Fresh oyster in shell (1 piece)

550 yen(税込)

Miyagi and Sanriku have long been thriving oyster farming regions, making them some of the leading oyster farming areas in Japan.The water flowing in from the mountains is rich in nutrients, including phytoplankton, which allows the oysters to grow large and sweet.Please enjoy Miyagi oysters.

Freshly caught and delivered that morning! Tenkai's Robata specialty! Primitive grilled fish

Current price recommended paper listed

Each day we serve freshly caught fish, grilled to perfection. Please see the attached daily recommendation sheet.

Atsuyaki bamboo fish skewers

385 yen(税込)

The carefully grilled bamboo shoots are crispy on the outside and juicy on the inside, with an outstanding texture.The portion is plentiful and satisfying!The price is also reasonable, so be sure to give it a try.

Sendai specialty, Teikyosan fried tofu

¥ 770(税込)

Freshly baked, crispy on the outside, and fluffy on the inside with a rich soybean flavor, you'll definitely become addicted to the taste! Teikyosan's triangular fried tofu is especially recommended among Sendai's specialty gourmet foods.Be sure to give it a try!

Grilled shrimp (1 piece), regular size

1045 jpy(税込)

It was slowly grilled over charcoal.The savory aroma whets the appetite, and with one bite, the firm, springy texture and rich, sweet flavor of the shrimp fill your mouth.Regular size: 1045 yen, Extra large size: 1980 yen

Sendai's specialty grilled beef tongue

2145 jpy(税込)

Sendai's famous beef tongue is grilled over charcoal, and the aroma unique to charcoal and the far infrared rays from the charcoal fire cook it tenderly, bringing out the natural flavor of the beef tongue.Be sure to try the charcoal-grilled beef tongue.It will surely be an unforgettable taste.

Grilled atka mackerel

1650 yen(税込)

We carefully grilled plump, thick Atka mackerel over charcoal, ensuring it was nicely fatty.The skin is crispy and fragrant, while the inside is juicy and full of flavor.Regular size: 1650 yen, Extra large size: 2200 yen

Grilled pork belly marinated in Sendai miso

825 yen(税込)

Pork belly marinated in Sendai miso is grilled over charcoal until fragrant.The richness and umami of the miso blends well with the fat of the pork, making it a perfect match for both rice and alcohol.

Squid Poppo

990 yen(税込)

A whole squid simply grilled over charcoal.The natural flavor of the squid is concentrated, and the more you chew, the more the aroma spreads in your mouth.It's delicious with mayonnaise or eaten as is.This is a classic robatayaki dish that goes well with alcohol.

Grilled golden snapper (open-faced) over charcoal

1980 yen(税込)

Limited quantity!

Grilled eel

2860 yen(税込)

The grilled eel, with its fragrant, plump flesh and perfectly balanced sweet and savory sauce, is a perfect accompaniment to both rice and alcoholic beverages.*One sheet: 2860 yen, Half sheet: 1650 yen

Broiled egg leaf

¥ 660(税込)

[Limited Quantity] Crab Miso Grilled in Shell

990 yen(税込)

This luxurious dish is packed with the rich, melt-in-your-mouth flavor of crab miso.It pairs perfectly with sake! This is a limited-quantity menu item and will sell out quickly, so please order early.

Addictive natto tempura

¥ 660(税込)

Once you try it, you'll definitely be hooked.The delicious aroma of natto wafts from the crispy batter.Goes great with beer and highballs!

Fried squid

¥ 770(税込)

This classic snack has a fun, crunchy texture of squid.Squid marinated in a special sauce is deep-fried until crispy, locking in the flavor.

Bluefin tuna medium fatty cutlet

¥ 1320(税込)

The medium-fatty tuna, coated in a crispy batter, is cooked to perfection, resulting in a rare finish.This dish offers an irresistible contrast between its crispy exterior and its melt-in-your-mouth smooth interior.

Extra large fried horse mackerel

880 yen(税込)

Tempura of young sweetfish

825 yen(税込)

Soft-shell shrimp with mayonnaise

935 yen(税込)

Soft-shell shrimp tempura

880 yen(税込)

Pufferfish milt tempura

990 yen(税込)

Winter only

Bluefin tuna heart with sesame oil and salt

825 yen(税込)

Bluefin tuna heart seasoned simply with sesame oil and salt.The unique crunchy texture and rich flavor will become addictive.This is a rare dish for connoisseurs, perfect as a snack with alcohol.

Assortment of 3 Delicacies

¥ 1210(税込)

This assortment includes three types of delicacies that are perfect to enjoy with alcoholic beverages.The menu changes daily, so you can enjoy discovering new delicious flavors every time you visit.It also goes great with sake and shochu.

Tears of Octopus

¥ 770(税込)

A very popular dish! A great snack to go with your drinks!

Nagaimo pickled in wasabi

495 yen(税込)

Nagaimo, which has a pleasant crunchy texture, is pickled in spicy wasabi.The pungent spiciness stimulates the appetite and makes a perfect palate cleanser.Enjoy this in between meals.

Homemade rolled egg

¥ 660(税込)

This is a carefully cooked homemade rolled omelet.The aroma of dashi stock and gentle sweetness that spreads the moment you put it in your mouth is irresistible.It has a fluffy texture and is a dish that will soothe your soul.

Plum quartz

605 yen(税込)

This delicacy features the delightful combination of the crunchy texture of shark cartilage and the tartness of plum.The refreshing taste that spreads in your mouth enhances its compatibility with alcohol.It's perfect as a light snack.

Crab miso cucumber

550 yen(税込)

Shrimp miso

550 yen(税込)

Bonito innards

440 yen(税込)

Tuna fermented in sake

440 yen(税込)

Pickled off hotflies

440 yen(税込)

Seafood salad

1100 yen(税込)

A colorful salad made with a generous amount of fresh seafood.Enjoy the harmony of crunchy vegetables and plump seafood.

Homemade potato salad

495 yen(税込)

It has a nostalgic, gentle taste that is appealing.It is recommended as a companion to alcohol or as a palate cleanser.

Today's fish soup

¥ 330(税込)

We offer a final dish of fish soup made with carefully selected homemade stock and plenty of fresh seafood for 330 yen.It has a gentle taste with a slight sweetness, and eating it will soothe your mind and body.It also has excellent nutritional value and is very satisfying in terms of health.Please give it a try.

Charcoal-grilled rice ball (1 piece/miso/soy sauce)

385 yen(税込)

The fragrant rice balls grilled over charcoal have a fluffy texture and the deep flavor of miso or soy sauce.By grilling over charcoal, you can enjoy the aroma and richness.It's easy to eat, so it's great as a finishing dish with soup.

Our restaurant offers charcoal-grilled robatayaki cuisine and counter seats where you can watch the chefs at work up close.You can enjoy watching our chefs grill the ingredients right in front of you.Enjoy a luxurious time where exquisite cuisine and artisanal craftsmanship come together.

We have sunken kotatsu seats where you can enjoy the night view! You can enjoy the night view while relaxing.We also have a spacious banquet hall that can accommodate up to 36 people! We also offer banquet plans that suit various occasions, making it perfect for meals and banquets with your loved ones! Please spend a special time with the dishes and carefully selected sake.

Please feel free to ask us about recommended sake and types of alcohol to pair with your dishes.We will recommend sake that pairs perfectly with our signature dishes.We look forward to welcoming everyone.*The sake brands available will vary depending on the day.

Oshu Fish Market Sake Shop

We are proud of our market-like atmosphere! The store is full of energy and lively voices.The chefs use their skills as chefs to prepare the food right in front of you, which is very impressive.The dishes, made with fresh ingredients and skilled techniques, are truly exquisite.Come and enjoy a fun time with your family and friends!

40 years of chef life!!!

Our proud master chef, who has been a chef for 40 years, will serve you wholeheartedly.We offer dishes that make the most of the flavors of the ingredients, focusing on seasonal Sanriku cuisine.Our chefs have a wealth of knowledge and skill, and you can enjoy high-quality cuisine.We also offer a wide variety of seasonal menus.Please feel free to use this restaurant to enjoy a meal with someone special or to celebrate a special occasion.

テーブル4名様 × 8

Looking for a lively atmosphere for your company party or get-together with friends? How about a special space that's different from the usual? Tenkai Robata's table seating can accommodate up to 40 people.Depending on the seating arrangement, we can accommodate up to 70-80 people.Please feel free to contact our staff.

テーブル6名様 × 5

Comfortable, semi-private seating with tables.The semi-private table seating at Tenkai Robata is perfect for those who want to enjoy a meal in a relaxed atmosphere without worrying about their surroundings.It can be used for a variety of occasions, such as chatting with friends, spending time with family, or having drinks with colleagues.There are partitions, creating a semi-private seating area.We can accommodate up to 30-40 people.

掘りごたつ6名様 × 2

The window seats at Tenkai Robata offer a panoramic view of Sendai city from the expansive windows.Enjoy fresh seafood and delicious sake in a comfortable sunken table where you can stretch out your legs and relax.We can accommodate groups of 4 to 6 people.

カウンター12名様 × 6

A prime seat where you can feel the lively atmosphere of a traditional Japanese hearthside restaurant firsthand.At Tenkai's robata counter seats, you can enjoy freshly grilled, piping hot robatayaki while watching the chefs expertly prepare the ingredients right in front of you.

Enjoy great value with this course!

Special services are available depending on the course! Furthermore, the Rich Course and Kiwami Course extend the all-you-can-drink time from 120 minutes to 150 minutes.

Delicious food and sake

There are counter seats and sunken kotatsu seats available, allowing you to spend a luxurious time with your loved ones.

The specialty! Robatayaki

Our chefs take great care to prepare seasonal seafood from Sanriku, grilled over charcoal.The sight of the chefs skillfully cooking is truly impressive!

Taste Sanriku

Conveniently located in front of Sendai Station.You can enjoy the flavors of Miyagi, and it's also great for visitors from other prefectures!

All-you-can-drink banquet sashimi

We offer courses with all-you-can-drink options, including our signature generous sashimi platter and robatayaki!Perfect for various banquets and entertainment ♪

Perfect for large group parties!

We have table seating available for up to 35 people! Enjoy delicious food and use our restaurant for a variety of occasions!

Our store is equipped with a smoking area to ensure that our customers can enjoy their time here in comfort.Whether you smoke or not, you can relax and enjoy your food and drinks.In addition, the store is well equipped with ventilation equipment, ensuring that the air inside is always kept clean.The smoking area is located in a separate room to be considerate of other guests.

[Food of Sanriku] In addition to the tidal currents where the Oyashio Current and the Kuroshio Current collide off Mt. flow into the sea.By mixing with seawater there, various conditions overlap, and the seafood off the coast of Sanriku and Kinkasan = delicious.

[Food of Sanriku] Miyagi and Sanriku are one of Japan's leading oyster farming areas, and have been actively farming oysters since ancient times.The water that flows in from the mountains is rich in phytoplankton and other nutrients, so the oysters grow large and sweet.Please enjoy Miyagi oysters.

[Food of Sanriku] Kinka mackerel is a seasonal mackerel caught off the coast of Kinkazaki and landed at Ishinomaki Port.

[Sanriku Food] Among the many fishing grounds in the world, there are areas known as the three largest fishing grounds in the world, which are particularly good for the wide variety of fish caught.The three fishing grounds are off the coast of Norway, Grand Bang off the coast of Newfoundland, Canada, and off Kinkazan, Sanriku.Please enjoy the fresh seasonal fish of Sanriku.

Miyagi local sake

We offer a wide selection of junmai sake brewed in Miyagi Prefecture, starting from 800 yen.Please enjoy the delicious and easy-to-drink flavor of this local sake.Furthermore, it pairs exceptionally well with food, allowing you to enjoy the perfect marriage of alcohol and cuisine.Enjoy a pleasant conversation with your loved ones, accompanied by delicious drinks.

Chita Highball is popular!

It pairs perfectly with our proud thick-sliced sashimi and our famous robatayaki!

suntory draft beer

¥ 660(税込)

Suntory Draft Beer aims to be a delicious beer from start to finish.Made with carefully selected ingredients (diamond malt, corn grits, 100% aroma hops, and natural water), and carefully brought out with the triple decoction method, this draft beer has an exquisitely balanced, pleasant aroma and spiciness, and a refreshing feeling that lasts until the very end.

Local sake

880-1200 yen

We always have 12 to 15 varieties available.We confidently recommend this fine sake from the Tohoku region.Sake nurtured by the rich natural environment of Tohoku, surrounded by abundant seas and mountains, pairs exceptionally well with seafood and mountain delicacies.Enjoy a blissful moment with ingredients grilled over a traditional Japanese hearth and carefully selected sake from the Tohoku region.

Jim Beam Highball

495 yen(税込)

This highball is made with Jim Beam, a bourbon whiskey loved all over the world, and is finished with a refreshing carbonated finish.It has a mellow vanilla-like scent and a subtle sweetness in the aftertaste.It pairs perfectly with the fragrant robata grilled food from Tenkai.